Trailblazer's Nut

Trailblazer's Nut – Rich Hazelnut Flavor in Every Sip

Introducing Trailblazer's Nut from Silver Mug Coffee, where rich hazelnut flavor meets the smooth, creamy body of premium coffee. This luscious, nutty coffee blend is an absolute crowd-pleaser – ideal for anyone who loves the comforting taste of hazelnut combined with the depth of freshly roasted coffee.

What Makes Trailblazer’s Nut Special?

At Silver Mug Coffee, we don’t settle for average coffee. We believe that great flavor begins with only the best premium beans, and that’s exactly what we use for Trailblazer’s Nut. We start with Colombian Supremo beans, the best of the best in Colombian coffee. These large, smooth beans are the perfect base for our decadent hazelnut flavor.

Unlike many flavored coffees that use artificial additives to mask the flavor of lower-quality beans, we take a different approach. We begin with our small-batch artisan roasting process to bring out the pure essence of the Colombian Supremo. Then we infuse the coffee with all-natural hazelnut flavor, creating a balance of richness and creaminess that’s simply irresistible.

Trailblazer's Nut Features:

• Certified gluten-free

• Allergen-free

• Sugar-free (no sweeteners at all)

• Alcohol-free

• Premium Colombian Supremo Beans

• Small batch artisan roasted for ultimate freshness

Why Choose Trailblazer’s Nut?

🌟 Decadent hazelnut flavor that is rich, creamy, and perfectly balanced
🌟 Freshly roasted to ensure smooth, consistent taste
🌟 No artificial flavors – just high-quality coffee and natural hazelnut essence
🌟 Perfect for all-day sipping – it’s like a dessert in every cup

If you love flavored coffee that’s both indulgent and crafted with care, Trailblazer’s Nut is for you. Every sip is a creamy, hazelnut-infused delight that will quickly become your new go-to brew.

Brewing Tips for Trailblazer's Nut

1. Grind Size: For the best extraction, use a medium grind for drip brewing or pour-over methods. For French press brewing, use a coarser grind to maintain a rich, full-bodied flavor.

2. Water Temperature: Use 195-205°F (90-96°C) water for optimal brewing. This temperature range ensures that the natural hazelnut notes shine without over-extracting any bitterness.

3. Brew Ratio: A standard 1:15 coffee-to-water ratio (1g of coffee per 15g of water) works great for a balanced brew. For a stronger cup, feel free to adjust to 1:14.

4. Brewing Method: Drip coffee makers, pour-over, and French press are all excellent options for brewing Trailblazer’s Nut. Experiment to find the method that best brings out the creamy, hazelnut flavor for you.

5. Storage: To keep your coffee fresh, store it in an airtight container in a cool, dry place. Enjoy within two weeks of roasting for the best flavor experience.

With Trailblazer’s Nut, you’re not just sipping coffee – you’re indulging in a rich, creamy experience that’s as smooth as it is flavorful. Perfect for coffee lovers who appreciate the finer things in life, this hazelnut-flavored delight is ready to become your new favorite brew. Enjoy the best – enjoy Trailblazer’s Nut from Silver Mug Coffee!